Daily Archives: November 5, 2018

Winter Vineyard #7

Sonoma County. Near Jimtown in the Alexander Valley. Posted by Tom Moyer Photography on 2011-02-21 17:10:29 Tagged: , California , Sonoma County , Vineyard , Winter Vineyard , Vines , wine , Wine Country , marinmagazine

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LONDON STREET FOOD, STEAK, BURGER, CURRY, PIZZA, PAELLA

LONDON STREET FOOD, STEAK, BURGER, CURRY, PIZZA, PAELLA, Southbank Centre Food Market offers fantastic street food, a great range of beers, wines and cocktails, delicious coffee, tea and sweet treats – with a selection of fresh produce to take home, and guest traders each week. All our stallholders are committed to providing food that bursts with fresh, vibrant flavours, inspired …

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Wine behind glass

Cinara, Homer Street, downtown Vancouver. September 22, 2016. Posted by Eric Flexyourhead on 2016-09-22 23:15:14 Tagged: , Vancouver , Canada , British Columbia , B.C. , downtown , Homer Street , Cinara , city , urban , detail , fragment , restaurant , window , glass , reflections , display , Domaine de la Romanée-Conti , Romanée-Conti , Richebourg , …

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Posted by garyitsyu1 on 2014-01-02 00:33:54 Tagged: , fujifilm , x100s , napa , napavalley , wine , winery

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The Winery built in the OCEAN

This was one of the most breathtaking wineries I’ve been to this year. Zlatan Otok was established in the beginning of 1986, and started selling wine in 1989. Their primary vineyards are located on the southern slopes of the island Hvar, Croatia and on Makarska vineyards below Mt Biokovo, as well as the vineyard in Šibenik which is owned by …

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Vineyard 1

Posted by Wayne Grivell on 2011-08-06 12:14:51 Tagged: , adelaide hills , golding wines , wayneg , vineyard , vines , wine , canon 550d , 24-70L

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Makgeolli (Korean Rice Milky Wine) School in Seoul, Korea

???? Sool (meaning ‘Alcohol’) School www.soolschool.co.kr (only Korean) Location: 9 Toegye-ro 20na-gil, Namsandong 2(i)-gaJung-gu, Seoul Contact: +82-2-722-3337 / [email protected] Makgeolli (Takju) Of all of Korea’s traditional alcohols, makgeolli has the longest history. It is made by mixing steamed glutinous rice or wheat with nuruk, a traditional fermentation starter, and water, then leaving the mixture to ferment. It has a milky, …

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IMG_2017

Posted by gerth.mathias on 2018-10-06 05:45:57 Tagged: , Wine , Weinprobe , Südafrika

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bottle of wine."drink me up~~" Posted by thereseerzhu on 2011-04-16 20:14:12 Tagged: , wine , french , imported , 2009 , chardonnay , louisjadot

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