Andreas Rosendal is a judge at the 2019 Decanter World Wine Awards (DWWA).
Andreas Rosendal currently runs his own consultancy firm, curating wine lists in Sweden, England & Italy. A company which was set up after working 3 years as Wine Director at Flemings Mayfair, a 5-star hotel in central London.
Andreas started his career in 2007 as a Sommelier at Sigtuna Stadshotell, a 5-star hotel in the outskirts of Stockholm. After 2 years, he crossed the border to Norway to take up the position as Head Sommelier at the Michelin-starred Haga Restaurant. Its 1,200-bin wine list won an “Award of Excellence” a year later, by Wine Spectator Magazine.
Most of his knowledge, however, comes from the 8 years he spent in the UK, where he in addition to Flemings also worked in prestigious establishments such as The Greenhouse?? and Restaurant Sat Bains??.
At present, he is also preparing for the Master Sommelier exam.
The post DWWA judge profile: Andreas Rosendal appeared first on Decanter.
Source : https://www.decanter.com/awards-home/the-dwwa-judges/dwwa-judge-profile-andreas-rosendal-374918/